CoffeeBerry® is a registered trademark suggestive of a line of proprietary, patented, antioxidant-rich products dervived from the whole fruit of the coffee plant, Coffea Arabica. CoffeeBerry® Whole Coffee Fruit products and processes are covered by pending US and foreign applications, and one or more of the following patents: US 6,572,915, US 7,754,263, US 7,807,205, and US 7,815,959.

The fruit of the coffee bush is the glowing red fruit that contains the bean. Until now, growers had to throw away this fruit because it was too perishable to process, and harvested only the bean.

What a waste! Like many plants, coffee distributes its powerful nutrition throughout the whole fruit, not just in the seed. Whole coffee fruit is loaded with high concentrations of beneficial antioxidants and other extraordinary nutrients. The healthy attributes of whole coffee have been common knowledge to people living in coffee-growing regions since time began. Recently, however, many fascinating new coffee health benefits are being observed and researched by scientists.

Our proprietary line of CoffeeBerry® Whole Coffee Fruit products have significantly higher levels of important nutrients than conventional coffee. That’s because many beneficial coffee nutrients are discarded with the fruit when coffee beans are processed, or destroyed during the roasting of the coffee bean.

Now in two great forms. The goodness of fresh, ripe coffee fruit is now available as a whole powder, as well as in a concentrated extract form. We call this vibrant new whole food, whole-fruit, healthful, non-roasted coffee product CoffeeBerry®.

Our proprietary line of CoffeeBerry® Whole Coffee Fruit products give you all the added nutrition of the whole coffee fruit. And no nutritional loss
due to roasting. It’s the best of both worlds!